About this Course

Make lip smacking experiments while exploring topics in food chemistry. Enjoy root beer ice cream as you learn about the freezing point. Discover the science behind delicious rock candy. What is not to love about a lesson on chocolate and mixtures. We will cook up density concoctions and create some fizz as we learn about CO2. $18 supply fee due at first class. Various food ingredients used for experiments: dairy and chocolate. Please e-mail Instructor about food allergies begscience@gmail.com For more info www.sciencebeginnngs.com.